In stock
The Original Titanium Pan
Naturally non-stick. Zero PFAS, zero Teflon, zero coating to peel off. Built to outlast 10 regular pans – or your money back within 30 days.
END-OF-SUMMER SALE | SAVE 67% + FREE SHIPPING
Choose your package
Couldn't load pickup availability
✓ No toxic coating – nothing to peel, chip or leach into your food
✓ Naturally non-stick – eggs, fish and pancakes slide right off with a little oil
✓ Cleans in seconds – no scrubbing, no soaking
✓ Won't warp, scratch or wear out – titanium is 3x harder than stainless steel
✓ Lightweight (about half the weight of cast iron) but sears like a pro pan
Built with tri-ply construction: a solid Grade 1 titanium cooking surface bonded to an aluminium core for fast, even heat, and a stainless-steel base for induction and long-term stability. No coatings, no chemicals, no performance loss over time.
A typical non-stick pan costs $30–$50 and needs replacing every 1–2 years once the coating starts to flake. Over 10 years that's $300–$500 – and a lot of Teflon in your food.
The Vigor Home Pan is made from solid Grade 1 titanium, one of the most durable and inert metals used in cookware. There is no coating to wear off, so it performs the same in year 10 as on day one. Buy it once, cook on it for life.
First use: wash with warm soapy water and dry. No seasoning required.
Cooking: pre-heat on medium for 1–2 minutes, add a little oil or butter, then add food. Titanium heats fast – you rarely need high heat.
Cleaning: wipe with a soft sponge or put it in the dishwasher. For stubborn bits, soak in warm water for a few minutes.
Safe with metal utensils. Oven-safe to 500°F / 260°C.
Standard Shipping
Delivery in 7–10 business days
Express Shipping
Delivery in 4–7 business daysAll orders ship the next business day.
✓ Secure packaging
✓ Tracking provided
Returns
We offer a 30-day money-back guarantee on all orders. Visit our Return Policy to learn more.
Why Choose Us
Three layers. One pan that never needs replacing.
Pure Titanium Surface
✓ Non-stick
✓ Toxin-free for life
Aluminium Core
✓ Heats up in under 60 seconds
✓ No hot spots
Stainless Steel Base
✓ Works on induction
✓ Never warps
said they'd never go back to traditional non-stick pans
reported noticeably cleaner-tasting food
said cleanup took under 30 seconds
How It Stacks Up
| Brand | Others | |
|---|---|---|
| No toxic coating | ||
| Non-stick without seasoning | ||
| Lasts a lifetime | ||
| Lightweight | ||
| Dishwasher-safe | ||
| Induction-ready | ||
| Odor & stain resistan |
Questions? We've Got Answers.
Yes. Grade 1 titanium has a naturally smooth, non-porous surface. Pre-heat the pan for a minute, add a little oil or butter, and eggs, fish and pancakes release cleanly. Unlike Teflon, this never wears off.
The pan ships without a lid. Any standard 10", 11" or 12" glass lid will fit – or add our matching titanium lid at checkout.
10" is ideal for 1–2 people and everyday eggs. 11" suits a family of 3–4. 12" is best for batch cooking, roasts and entertaining. Most customers choose the 11".
Yes. The stainless-steel base works on induction, gas, electric, glass and halogen cooktops, and it's oven-safe to 500°F.
Titanium heats fast and evenly, so food cooks quickly at lower temperatures with less oil. Shorter cooking times and no chemical coating mean more flavour and nutrients stay in your food.
Completely. There are no PFAS, PTFE, PFOA or ceramic glazes – only pure titanium, aluminium core and stainless steel. It's non-porous and antibacterial, so it won't hold odors or stains.
Try it for 30 days, risk-free. If you don't love it, simply return it for a full refund.
US orders ship within 24 hours with free insured shipping and usually arrive in 3–7 business days.
Customer service is available Monday to Friday between 9AM and 5PM.
We usually respond within 1 day